it all started with one big zucchini.
one that was given to us by our neighbor. a zucchini, that for some reason inspired me to want to bake. i had visions of loaves of warm, fresh baked bread loaded with chocolate chips, filling up the kitchen. i imagined myself to be just like pioneer woman, with long, flowing hair the color of red velvet cake and a killer necklace always to match. and i set off, with my boys in tow, to make the best zucchini bread this side of the mississippi.
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